BREAKFAST
SERVED UNTIL 11.30am
L’Americano Granola (GF DF VGN) Toasted mixed nuts, seeds, dried |
18 |
Breakfast Brioche Bun (GFO) |
16 |
Simply Poached Eggs (V, GFO) Two softly poached free range eggs, |
13 |
Avocado Toast (V, GFO) Toasted sourdough, avocado, marinated zucchini, goat’s feta, pickled onion, dukkha, chilli threads, |
21 |
Shakshuka (V, GFO) Baked eggs in spiced tomato sauce |
22 |
Ham & Cheese Croissant
|
10 |
Fruit Toast (V) Date, apricot, sultana and walnut fruit loaf |
9.5 |
ADD ONS Gluten free bread +2 |
BRUNCH
SERVED ALL DAY
Croque Monsieur Double smoked ham, gruyere, Dijon mustard on sourdough |
15 |
Corn & Zucchini Fritters (V) Avocado, poached egg, capsicum onion salsa |
18 |
Baked Mushroom & Fontina Bruschetta (V GFO) Caramelised onion, truffle oil |
16.5 |
Prosciutto, Goats’ Cheese & Pear Bruschetta (GFO) Rocket, vinocotto |
16.5 |
L’ Americano Signature Salad (GF) Radicchio, fennel, pancetta, |
22.5 |
Polpette (GFO) House-made beef & pork |
23 |
Beef & Porcini Ragu Fettuccini Parmesan, sage |
26.5 |
Tuscan Steak Sandwich (GFO) Grilled flank, truffle aioli, roasted |
26 |
Riviera Burger (GFO) Beef burger, fresh tomato, |
24 |
LUNCH
SERVED ALL DAY
Caprese Bruschetta (V) Marinated tomato, mozzarella, basil |
16.5 |
Prosciutto, Goats’ Cheese & Pear Bruschetta Rocket, vincotto |
16.5 |
L’Americano Signature Salad (GF) Radicchio, fennel, pancetta, cherry tomatoes, parmesan, walnut, feta, citrus |
22.5 |
Polpette House made beef & pork meatballs, tomato & parmesan sugo, crusty ciabatta |
23 |
Braised Lamb Pappardelle Roast garlic & tomato sugo, parmesan, mint pesto |
26.5 |
Tuscan Steak Sandwich Grilled flank, truffle aioli, arugula, roasted pepper, pecorino, rocket, parmesan fries
** Ask about our panini of the day & other specials of the day |
26 |
SIDES
Fries (V) 10 Served with garlic pesto aioli |
10 |
Rocket & Parmesan Salad (V) Aged balsamic dressing |
11 |
SANDWICHES
Panini I. Italian pork sausage, thyme roasted mushrooms, smoked garlic, fontina II. Roasted eggplant, zucchini, mozzarella, goats’ cheese, balsamic onions (v) |
15 |
Piadina i. Prosciutto, spiced artichoke puree, mozzarella, rocket ii. Artichoke, mozzarella, toasted peppers, rocket (v)
|
15 |
PIADINA
i. Prosciutto di Parma, mozzarella, roast tomato, fresh rocket | 12.5 |
ii. Sicilian caponata, ricotta, spinach and basil (V) | 12.5 |
PASTA
Bucatini with Crab Fra Diavolo Chilli, garlic, roasted cherry tomato, lemon, basil |
27 |
Mushroom Orzo (V) Grilled mushrooms, confit garlic, oregano, parmesan, cream |
25 |
FAMIGLIA
Italian Board (for 2 people) Bruschetta on sourdough, focaccia, olives, prosciutto, salami, marmalade, dry fruits, bocconcini buffalo cheese, gorgonzola & walnuts Add two glasses of wine (57) |
29 |
SWEET
Classic Tiramisu |
8.5 |
Italian Cannoli White chocolate & orange |
7.5 |
Basque Cheesecake |
12 |
V - VEGETARIAN VGN - VEGAN DF - DAIRY FREE GFO - GLUTEN FREE OPTION
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