Norcellara

Marinated Sicilian green olives

8

Woodfired Focaccia

Confit garlic & rosemary

12

Smoked Trout Dip

Sea greens & sebago chips

14

Wood Roasted Artichokes

Sorrel, ricotta, almonds, honey & thyme Add prosciutto di parma (4)

16

Calamari Fritti

Fried southern calamari, chilli, garlic & parsley

20

Mozzarella di Bufala

Char grilled black fig, radicchio, vincotto Add prosciutto di parma (4) 

Tuna Crudo

Fennel, tomato, lemon oil, caper & basil

Salumi Misti

Selection of Italian cured meats with house pickles

L’Americano Signature Salad

Shredded cos lettuce, radicchio, fennel, feta, citrus fruit, walnuts, pancetta, cherry tomatoes, parmesan Add chicken (4), smoked salmon (5), avocado (4), two soft boiled eggs (4) 

19.5

Wood Roast Butternut Pumpkin Salad

Rocket, green beans, farro, fennel
& basil pesto Add chicken (4), smoked salmon (5), avocado (4), two soft boiled eggs (4) 

19.5

King Prawn Linguine 

Cherry tomato, lemon, chilli, garlic & pangrattato

31

Potato Gnocchi

Eggplant, zucchini, cherry tomato, chilli & oregano

28

Rigatoni

Umbrian lamb ragu, ricotta, gremolata & parmesan

31

Grilled Swordfish

Sautéed Italian greens, olive dressing

32

Tajima Wagyu Flat Iron Steak

Broccolini, porcini butter

49

Free Range Pork Cutlet

Wood-fired Piedmontese peppers, basil oil

38

Classic Tiramisu

Espresso, chocolate & mascarpone trifle

12

Basque Burnt Cheesecake

Salt Caramel Crema

12

Ricotta Cannoli

Roast Strawberries

12

Semifredo

Nougat, candied orange & pistachio

12

Affogato

Vanilla gelato with a shot of espresso Add Nocello Liqueur (6)

8

Cheese Platter

Selection of Italian and local cheese with accompaniments

28